Acacia Honey from Made in Romania untouched by human hands and left in its natural state.

Acacia Honey is mild, smooth, and does not crystallize easily. Its refined taste and aroma make it popular with everyone.

It has an elegant golden shine and is very beautiful in appearance, earning it the nickname "Queen of Honey."
Romania is a major beekeeping country in Europe with a long and proud tradition of beekeeping, and its techniques are highly regarded around the world.

In addition, the Transylvania region located in central Romania is home to vast natural acacia forests that are ideal for beekeeping.
Due to the unique topography, acacia flowers, which have a short flowering period, can continue to bloom for a long time.
Furthermore, each natural acacia forest is much larger than those in Japan, which gives the bees plenty of time to mature the honey, meaning that Romanian Acacia Honey has a rich, sweet flavor, yet a refreshing taste that you will never tire of.

*Color and taste may vary depending on place of origin and season.
*Pure honey may crystallize and turn white depending on the type of flower and storage temperature. It is also delicious to eat as is.
To melt it, place the amount you want to consume in hot water at approximately 40 to 42 degrees Celsius.
*The color of the product you receive may differ from the product photo (the label may be different due to design changes, but the contents will not change).
*Since honey is a natural product, do not give it to infants under 1 year old.

Ingredients and raw materials	Honey (Made in Romania)
Nutritional Information	100gあたりの栄養成分 エネルギー:329kcal、たんぱく質:0.3g、脂質:0g、炭水化物:81.9g、ナトリウム:2mg(食塩相当量:0.0g)
Allergy Information	N/A