Cold Shabu-Shabu Salad
recipe
Ingredients (for 2-3 people)
- Pork loin for shabu-shabu
150g～200g
- lettuce
3枚
- Cucumber・・・1/2
Radish sprouts...1/2 bunch
- Ginger
1 piece
- Petit tomatoes
3 to 5
- Pure Honey Vinegar 【A】
大さじ2
- Salad oil 【A】
大さじ3
- Light soy sauce and Acacia Honey 【A】
1 teaspoon each
- Kombucha and salt 【A】
1/2 teaspoon each
- pepper 【A】
a little
How to make it
1Cut the pork into bite-sized pieces. Julienne the cucumber and ginger, cut the radish sprouts in half lengthwise, cut the tomato in half, and tear the lettuce into bite-sized pieces.
2Boil water in a pot, boil the pork, drain in a colander and leave to cool.
3Place all ingredients in a bowl and mix well 【A】Pour and finish.