Sugi Beekeeping Garden

Vinegar and honey strawberry vinegar

Vinegar and honey strawberry vinegar

Products used in this recipe

Made in Japan Wild Flower Honey (500g/bag)
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Ingredients (*1 serving)

  • Pure Honey Vinegar

    大さじ1

  • Wild Flower Honey

    大さじ1

  • water

    150㏄

  • Strawberries (or your favorite fruit)

    as you like

How to make it

1Mix the pure Honey Vinegar and Wild Flower Honey thoroughly.

2Wash the strawberries, remove the stems and cut them in half. (You can use any fruit you like.)

3Combine 1 and 2 in a large bowl.

4Chill in the refrigerator for about 30 minutes, then pour into a glass, garnish with mint, and it's done. It tastes better if you let it steep for a while rather than just serving it fresh.

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