Sugi Beekeeping Garden

Inari sushi

Inari sushi

Products used in this recipe

Honey and Apple Vinegar (500ml)
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Ingredients (for 2 people)

  • Freshly cooked rice

    1.5 servings

  • Honey and Apple Vinegar【A】

    大さじ2

  • salt【A】

    1/3 teaspoon

  • Kelp tea【A】

    1/3 teaspoon

  • Sugar to taste【A】

    大さじ1

  • Commercially available fried sushi

    8枚

How to make it

1【A】Mix well. Pour over freshly cooked rice and mix while cooling.

2Divide 1 into 8 equal parts and stuff them into commercially available sushi tempura.

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