Frozen banana pineapple with Lemon & Honey sauce
recipe
Ingredients (for 2 people)
- banana
Two
- Cut pineapple
About 10
- blueberry
10 capsules
- Lemon & Honey
大さじ2
- cinnamon
Appropriate amount
- mint
Appropriate amount
- [A] Lemon & Honey
大さじ2
- [A] Lemon juice
1/2 teaspoon
- [A] Raisins
大さじ1
- [A] Wolfberry
Appropriate amount
How to make it
1Peel the banana and cut it into 1.5cm slices.
2Mix the bananas with Lemon & Honey and wrap them tightly in plastic wrap. Place in a storage bag, remove the air, seal, and freeze for 3 to 4 hours.
3Mix (A) well to make Lemon & Honey sauce.
4Place ②, chopped pineapple, and blueberries in a bowl, pour ③ over it, sprinkle with cinnamon, and garnish with mint.
5[Tip:]
By mixing and marinating the bananas in Lemon & Honey, they don't freeze too much and have a nice texture.
You can use any fruit you like and it will still be delicious.