Melting Yuzu & Honey Crepe (with Orange Sauce)
recipe
Ingredients (for 2 people)
- crepe batter
4枚
- Yuzu & Honey (Fruit Juice Infused Honey by SUGI BEE GARDEN)
1/2 tablespoon
- Honey (Recommended Acacia Honey from SUGI BEE GARDEN)
1/2 tablespoon
- butter
5g
- orange juice
200ml
- brandy
to taste
- Orange (excluding the thin skin)
to taste
- Vanilla Icecream
to taste
How to make it
1Put Yuzu & Honey, Acacia Honey, and butter into a frying pan and heat over medium heat.
When it has thickened, add orange juice and lightly simmer.
2Put in the crepe that has been folded into quarters.
Pour the sauce with a spoon and simmer for 2 to 3 minutes over low to medium heat.
Finally, add the brandy and bring it to a light boil.
3Serve in a dish and add ice cream and orange.
※One point advice
It will still taste great without brandy, but using it will give it a more authentic, flavorful finish.