Western-style Chirashi Sushi with Honey and Apple Vinegar

recipe

Material 1: Rice
Material 2: Smoked Salmon
2 cups
2 pack
Material 3: how much
Ingredient 4: Shrimp
50g程度
5 to 6 pieces
Material ⑤: Radish
Ingredient ⑥: Avocado
2個
1/2 piece
Material 7: Dill
Material 8: Black Pepper
a little
As appropriate
Ingredient 9: Extra Virgin Olive Oil
Ingredient 10: Apple Vinegar
1/4 cup 【A】
As appropriate
Material 11: Honey (Recommended Acacia Honey from SUGI BEE GARDEN)
1 tablespoon 【A】
Material 12: Salt
1/2 teaspoon 【A】

1 Cook the rice until it is firm. Once cooked, add (A) and mix quickly to make vinegared rice.

2 Boil the shrimp and cut them into bite-sized pieces. Thinly slice the radishes.

3 Place the ingredients on top of the vinegared rice, sprinkle with black pepper, and finish by drizzling extra virgin olive oil on top if desired.

The products used in this recipe.

Acacia Honey - Made in Hungary (300g/poly)

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