French toast with honey
Ingredients (for 2 people)
- Plain bread
2枚
- butter
10g
- honey
Appropriate amount
- Egg [Egg Liquid]
2 pieces
- Milk [Egg liquid]
200cc
- Honey [egg mixture]
大さじ2
How to make it
1Add the ingredients for the egg mixture to a bowl and mix well with a whisk.
2Cut the bread into 4 equal pieces, arrange them on a tray, and add step 1. Cover with plastic wrap and leave in the refrigerator for 2-3 hours. Turn the bread over once or twice during the process.
3Add butter to a frying pan and melt it, then arrange 2 on top and fry on low heat until browned on both sides.
4Serve in a bowl and drizzle with honey if desired.