Ginger Cocoa
recipe
Ingredients (for 2 people)
- Boiling water
200㎖
- Ginger Pickled in Honey honey
大さじ1
- Pure Cocoa
2 teaspoons
- Ginger Pickled in Honey
3枚
How to make it
1Put pure cocoa and Ginger Pickled in Honey syrup into a cup.
2Add 1 tablespoon of boiling water and mix well until it forms a paste.
3Pour in boiling water, stir well, add Ginger Pickled in Honey ginger and it's done.