Cherry tomatoes pickled in honey and lemon
recipe
Ingredients (*Easy to make amount for 1 person)
- Petit tomatoes
Your desired amount
- honey
Appropriate amount (add an appropriate amount of lemon juice to each cherry tomato to taste) - lemon juice
Appropriate amount (add an appropriate amount of honey to each cherry tomato to taste)
How to make it
1Remove the stems from the cherry tomatoes and place them in boiling water, then transfer to cold water and peel.
2Add lemon juice and honey to the cherry tomatoes and chill in the refrigerator for an hour.