Cherry tomatoes pickled in honey and lemon
Ingredients (*Easy to make amount for 1 person)
- Petit tomatoes
Your desired amount
- honey
Appropriate amount
- lemon juice
Appropriate amount
How to make it
1Remove the stems from the cherry tomatoes and place them in boiling water, then transfer to cold water and peel.
2Add lemon juice and honey to the cherry tomatoes and chill in the refrigerator for an hour.